TOMATO BREAD
Toasted bread with crushed tomato, olive oil and alioli. (Al. 1, 7) (v/V)
4,50€
SUCKLING PIG EMPANADILLA
Braised suckling pig empanadilla, chimichurri sauce. (Al. 1, 6, 7, 12)
7,90€
NEMS
Fried vegetable spring rolls with sweet chili sauce. (Al. 1) (v)
7,90€
CROQUETTES
Ceps (v) or dry-cured ham croquettes (to choose), with fig chutney. Mix option available too. (Al. 1, 3, 7)
8,90€
POACHED EGG
Accompanied with a creamy vitelotte purple potato purée and tartufata sauce. (Al. 3, 7) (v)
9,90€
GRILLED PROVOLETA
Grilled Provoleta cheese, sundried tomatoes, peppers and oregano. (Al. 7) (v)
9,90€
BURRATINA
Burratina salad with tomato and cucumber, gazpacho sauce and grissini. (Al. 1, 7) (v)
11,90€
MEZZE TRIO
Chickpea dip, dolmadakia (stuffed vine leaves with rice), tzatziki, Kalamata olives. (Al. 7, 11) (v)
11,90€
GREEK SALAD 2.0
Tomato, cucumber, cherry tomatoes, red onion, Kalamata olives, feta cheese mousse and pomegranate vinaigrette. (Al. 7) (v)
11.90€
GAMBAS AL AJILLO Y CHORIZO
Shrimps in garlic-parsley sauce and chorizo. Can be served without chorizo ​​(please ask). (Al. 2, 12, 14)
12,90€
SALMON CROISSANT
Smashed croissant, smoked salmon, guacamole. (Al. 1)
12,90€
CHARCUTERIE BOARD
Dry-cured ham, chorizo, salchichón and Manchego cheese. 200g. For 2. (Al. 7)
14,90€
HOMEMADE FRIES
Homemade fries, portion. (v) (Al. 1t)
4,50€
BEEF MOUSSAKA
Millefeuille of eggplant, minced beef and potatoes. (Al. 1, 7)
17,90€
VEGAN MOUSSAKA
Millefeuille of eggplant, plant-based meat (pea protein) and potatoes. (V)
17,90€
CEPS CANNELLONI
Oven grilled cannellonis with ceps, bechamel and tartufata sauce (no meat). (Al. 1, 7) (v)
16,90€
GNOCCHI BURRATINA
Gnocchi with mortadella and burratina, pistachio pesto sauce. (Al. 1, 7, 8)
18,90€
SHRIMPS SPAGHETTI
Black spaghetti with shrimps, garlic and parsley sauce. (Al. 1, 2, 7, 14)
19,90€
DUCK LEG CONFIT
Duck leg confit with carrot and pumpkin cream purée, mixed berry sauce. (Al. 7)
20,90€
FISHERMAN'S STIR-FRY
Squid, mussels, clams, monkfish and shrimp in their juice with potatoes. (Al. 2, 4, 14)
20,90€
GRILLED SEA BREAM
Sea bream filet a la plancha with sauteed vegetables and spices (not spicy). (Al. 4)
20,90€
PAELLA MARINERA
Seafood: mussels, shrimp, clams and squid. For 2. **30 min** (Al. 2, 4 14)
17,90€ per person
SMASH BURGER
Beef 200g, brioche bun, Cheddar cheese, caramelized onion, pickles, burger sauce, fries. (Al. 1, 3, 7, 10)
15,90€
PORK CHEEK
Candied in wine at low temperature, with carrot and pumpkin cream purée. (Al. 1, 7)
18,90€
STEAK ONGLET
Beef 250g, with chimichurri sauce and homemade fries. (Al. 1t)
20,90€
T-BONE STEAK
500g T-Bone Steak (bone-in), chimichurri sauce, homemade fries. (Al. 1t)
30,90€
DUBAI CHOCOLATE
Pistacho cream with chocolate ice cream. (Al. 1, 7, 8)
7,90€
MANGO LOCO
Mango in 4 textures: ice cream, mochi, fruit, liquor pipette. (Al. 3t, 7, 8, 12t)
7,90€
BABA BAILEYS
Savarin sponge cake in Baileys with candied apples and salted caramel ice cream. (Al. 1, 3t, 7, 12t)
7,20€
COCO MOUSSE
With caramelized pineapple and Malibu liqueur pipette. (Al. 3t, 7, 8t)
6,90€
CHOCOLATE COULANT
With mixed berry coulis, crumble and vanilla ice cream. (Al. 1, 3, 7, 8t)
6,50€
CHEF'S TIRAMISU
With coffee liquor pipette. (Al. 1, 3, 7, 8t)
6,50€
CREMA CATALANA
Postre tradicional. (Al. 1t, 7t)
5,90€
ICE CREAM OF THE DAY
2 scoops to choose: vanilla, salted caramel, chocolate, mango. (Al. 3t, 5t, 7, 8t)
5,90€

EXTRAS
__________

BREAD BASKET 1,50€
(first basket included)

GLUTEN-FREE BREAD 2,00€

HOME-MADE ALIOLI SAUCE 1,50€

FRENCH FRIES 4,50€

EXTRA SIDE DISH 4,50€

__________

TAX INCLUDED

  1. Cereals containing gluten
  2. Crustaceans
  3. Eggs
  4. Fish
  5. Peanuts
  6. Soybeans
  7. Milk
  8. Treenuts
  9. Celery
  10. Mustard
  11. Sesame seeds
  12. Sulphites
  13. Lupin
  14. Molluscs

_____________

(V) vegan | (v) vegetarian
(t) traces only
_____________

It is essential to inform the waiter of any food allergies or intolerances to avoid adverse reactions caused by cross-contamination.